Clearing Up Common Misperceptions About Organic Foods

You have probably noticed some products on the grocery shelf have an “organic” claim on their package, but do you know what this claim means?  This resource describes the four different levels of organic certification as well as some clarification of common misperceptions about organic foods using facts and scientific evidence. Being more aware about why consumers may choose organic products and what potential benefits these products do or do not provide, can help consumers make more informed decisions about purchasing these products.